Our menu
STARTERS (*)
Selection of our house antipasti 12 €
Selection of cheese and cold cuts 10 €
“Caponata” of aubergines with chopped almonds 6 €
Sicilian mix fried 7 €
Potatoes with mushrooms 8 €
Carpaccio of artichokes and cheese 7€
Sausages with tomato, oregano and mozzarella 8 €
Fried vegetables 7 €
Potatoes “vastase” with tomatoes, mozzarella and chilli pepper 6 €
Trippa 7 €
Escargots 8 €
FIRST COURSES (*)
Risotto with “qualeddo” and sausages 12 €
Tagliatelle with tomato, mushrooms and bacon 13 €
Busiati with pesto trapanese (tomato, garlic, basil, almonds, potatoes and aubergine and olive oil) 12 €
Gnocchi with raw ham and pistachio cream 15 €
Dried fava bean soup 10 €
Busiati with broccoli 11 €
Spaghetti with cheese cream, hot pepper and fried artichokes 13€
SECOND COURSES (*)
Veal fillet with pepper sauce / red wine 18 €
Veal fillet with porcini mushrooms 19 €
Veal scalope with lemon sauce / marsala wine / mushrooms 12 €
Sliced veal with rocket, tomato and cheese shavings 17 €
Sliced veal with porcini mushrooms 18 €
Sliced veal with balsamic vinagar 17€
Mixed grill 15 €
Breaded steak 12 €
Chicken with tomato, capers and olives 14 €
Wine brased pork shank with potatoes 20 €
Grilled beef steak (350 gr) 18 €
SIDE DISHES (*)
Roasted potatoes 4 €
Green / tomato / mixed salad 3 €
Fries 3,5 €
Grilled seasonal vegetables 4 €
DESSERT AND FRUITS (*)
Seasonal fruits 2,5 €
Cassatelle with ricotta 3 €
Almond parfait 3 €
Tiny cannoli with ricotta 3 €
Chocolate cake with vanilla ice cream 5 €
Vanilla or chocolate ice cream with crumble 3 €
Pizza with Nutella 5 €
Cover charge 2,5 €